2024-01-12
You don't have to go to a coffee shop to savour a good cup of coffee, but you can also enjoy a good cup of coffee at home, either as a refreshing pick-me-up in the morning, or as a relaxing afternoon treat. In this article, Boncafé will explain the different types of coffee beans and provide a curated list of recommended coffee beans and ground coffee to help you recreate the best freshness and flavorful aroma of coffee at home.
Usually when you step into a coffee shop, you will see a wide range of coffee items, but understanding the differences could be a challenge. To enjoy a cup of coffee that suits your taste, it's helpful to start by understanding the primary source of flavour: coffee beans. Coffee beans are the seeds of coffee plants, and they become the familiar coffee beans we know after undergoing roasting and processing. Among coffee beans, Arabica and Robusta are the most common types. Here are the distinctions between these two coffee bean varieties:
Arabica coffee beans account for approximately 60% of the global coffee beans production. They have a narrow and elongated shape, lower caffeine content, and higher levels of fats and sugars. Hence, Arabica coffee beans exhibit a mild, fruity sweetness with a rich and multi-layered aroma. Arabica coffee beans are often used for single-origin coffees and specialty coffees, which contribute to their higher price compared to Robusta coffee beans.
Robusta coffee beans account for about 40% of the global coffee beans production. They have a round and plump shape, higher caffeine content, and lower levels of fats and sugars. Thus, Robusta coffee has a stronger and more robust flavor with a slightly bitter aftertaste. Therefore, this makes Robusta an excellent first choice for a wake-up cup, often preferred for breakfast blends.
As an international representative of Italian espresso, Segafredo Zanetti ranks among the top three global coffee brands. With a combination of traditional research, techniques, and modern skills, they ensure the perfect refinement of every cup through meticulous control of the roasting process. The Espresso Roma Ground Coffee is carefully selected from the finest Arabica and Robusta coffee beans, blending with two different flavours, giving it a smooth and rich taste. It allows you to enjoy café-level coffee at home, making it a top choice for coffee enthusiasts. Shop now.
The Boncafé Gourmet Collection blends and expertly roasts high-quality Arabica coffee beans from Latin America, Africa, and Asia, resulting in a delicate, mellow, and rich flavour. The Gourmet Collection Espresso Ground Coffee offers an intense ground coffee made from 100% Arabica beans, delivering a thick texture with notes of orange and nutty aromas. The harmonious acidity and rich coffee oils create a layered and indulgent experience. Shop now.
Bean Ground & Drunk's organic ground coffee are certified in Australia and acclaimed for their fair trade awards. These beans are organically grown and freshly roasted in Australia, offering a refreshing and silky smooth taste. The dark-roasted espresso coffee from Bean Ground & Drunk caters to the preferences of classic coffee lovers, providing a strong and robust flavour with a nutty aroma. The coffee has a thick and full-bodied mouthfeel, harmoniously balanced acidity, and a lingering finish with hints of malt, dark chocolate, and blackberry. It offers a rich coffee experience with excellent balance. Shop now.
In fact, the storage conditions for coffee beans and ground coffee are quite simple. Firstly, it is important to understand the three factors that affect coffee quality: air, moisture, and temperature. By using airtight containers to store coffee beans and ground coffee, you can prevent oxidation and deterioration caused by oxygen, moisture, and odours. They should also be stored in a dry environment, away from exposure to humidity, steam, and water, as this can cause the deterioration of coffee beans and ground coffee due to absorption of water. More importantly, it is crucial to avoid direct sunlight and store them in a dark place to prevent damage to the chemical compounds and flavours of the coffee beans. Just like any other food, coffee beans and ground coffee are best enjoyed soon after opening for optimal flavour!
Using the correct grinding technique can help you brew a perfect cup of coffee. Here are three key techniques:
Boncafé carefully selects high-quality coffee beans and ground coffee from various brands, ensuring consistent and excellent quality. With Boncafé, you can recreate the delicious and aromatic coffeehouse experience in the comfort of your own home.
Boncafé is dedicated to sourcing the finest coffees around the world. We offer a range of coffee machines, coffee beans, ground coffee, and other beverage products. Additionally, we provide maintenance, repair, and after-sales training services, allowing you to pursue the perfect cup of coffee. Our professional team offers recommendations and solutions for coffee machines, barista training, technical support, and guidance on brewing various types of coffee. We personalise our recommendations based on your preferences and needs to help you find the perfect coffee machine. Find out more at Boncafé now!
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